Photo: Toa Heftiba
Berry Bliss Cheesecake
6 ingredients
15 min
1 9-inch cheesecake
openrecipes
"Blueberries, blackberries, raspberries, and strawberries make this no-bake cheesecake a springtime favourite."
Estimated Nutrition (whole recipe, rough)
573
Calories
8g
Protein
24g
Fat
93g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Blueberry | 1 cup (148g) | 84 |
| Honey | 1 tbsp (21g) | 64 |
| Raspberry | 1 cup (123g) | 64 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Spread | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups HONEY MAID Graham Crumbs
- 1/4 cup butter, melted
- 2 (250 g) packages PHILADELPHIA Light Brick Cream Cheese Spread, softened
- 3/4 cup sugar
- 4 cups mixed fresh berries (blueberries, blackberries, raspberries, strawberries)
- 2 cups thawed COOL WHIP Light Whipped Topping
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes