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Cod with Parma ham and peppers
Photo: Charles Deluvio

Cod with Parma ham and peppers

13 ingredients Serves 4 openrecipes

Hairy bikers recipe SW syns 6 serves 4 equals 1.5 syns per portion

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Estimated Nutrition (whole recipe, rough)

701
Calories
62g
Protein
36g
Fat
29g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Salmon 100g cooked 208
Parmesan Cheese 1 oz (28g) 110
White Bread 1 slice (30g) white 79
Onion 1 medium (110g) 44
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Vinegar 1 tbsp (15ml) distilled 3
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 red pepper cut into 3cm chunks
  • 1 yellow pepper cut into 3cm chunks
  • 2 medium courgettes cut into 2cm chunks
  • 1 medium red onion cut into thin wedges
  • Spray
  • 4 x 150g skinless cod fillets or other white fish
  • 4 slices of Parma ham
  • 10g dry white bread crumbs
  • 10g Parmesan cheese grated
  • 2 tbsp chopped parsley
  • 2-3 tsp balsamic vinegar
  • Salt
  • Pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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