Olive Focaccia
8 ingredients
15 min + 30 min
16
openrecipes
I'm on an olive kick! Olive haters: please bear with me. This soon shall pass. Olive lovers: this is a great recipe to mak...
Estimated Nutrition (whole recipe, rough)
578
Calories
13g
Protein
15g
Fat
95g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Olive | 1 large (4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-1/2 teaspoon Active Dry Yeast
- 1-1/2 cup Warm Water
- 4 cups All-purpose Flour
- 1 teaspoon Kosher Salt
- 1/3 cup Olive Oil
- 1 cup Olives (any Variety Or Combination), Roughly Chopped
- Olive Oil, For Drizzling
- Kosher Salt, For Sprinkling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes