Photo: Sorin Gheorghita
Veal Chops
9 ingredients
15 min + 1 hr
4 servings
openrecipes
"Quick and easy veal chops. Goes well with mashed potatoes and steamed vegetables."
Estimated Nutrition (whole recipe, rough)
429
Calories
24g
Protein
35g
Fat
6g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Provolone Cheese | 1 oz (28g) | 100 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Veal | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound lean veal chops
- salt and ground black pepper to taste
- 1 pinch ground cumin, or to taste
- 3 tablespoons butter, thinly sliced
- 2 ounces shredded mozzarella cheese
- 2 ounces shredded provolone cheese
- 2 ounces shredded white Cheddar cheese
- 1 (16 ounce) package sliced fresh mushrooms
- 2 tablespoons water, or as needed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes