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Cauliflower Recipe ~ Tahini Dressing
Photo: Tyrrell Fitness And Nutrition

Cauliflower Recipe ~ Tahini Dressing

14 ingredients 10 min + 30 min 6 servings openrecipes
Cauliflower Recipe ~ Tahini Dressing
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Estimated Nutrition (whole recipe, rough)

502
Calories
10g
Protein
37g
Fat
44g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Tahini 1 tbsp (15g) 89
Honey 1 tbsp (21g) 64
Broccoli 1 cup chopped (156g) 55
Cauliflower 1 cup chopped (107g) 27
Lemon juice of 1 lemon (48ml) 12
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Salt 1 tsp (6g) 0
Water not in our table 0
Sumac not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the Roasted Cauliflower Recipe:
  • 2 heads cauliflower, cored and cut into florets
  • 2 Tb. olive oil
  • Salt
  • For the Tahini Dressing:
  • 1/4 cup Tahini sesame paste
  • 2 Tb. lemon juice
  • 2 Tb. water
  • 1 Tb. honey
  • 1 clove garlic
  • 1 1/2 Tb. ground sumac
  • 1 1/2 Tb. fresh chopped dill
  • 1/2 tsp. crushed red pepper
  • 3/4 tsp. salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By aspicyperspective · Recipe sourced from openrecipes

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