Photo: Giorgio Trovato
Extra Moist Banana Bread
14 ingredients
15 min + 50 min
12
openrecipes
Less dense than traditional banana bread and it’s extra moist and delicious.
Estimated Nutrition (whole recipe, rough)
1016
Calories
38g
Protein
24g
Fat
159g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Unsalted Butter, Softened
- 1 cup Brown Sugar, Packed
- ½ cups Granulated Sugar
- 4 whole Ripe Bananas, Peeled
- 1 cup Sour Cream Or Plain Yogurt
- 1 teaspoon Vanilla Extract
- 2 whole Eggs
- 1 Tablespoon Honey
- ¼ teaspoons Salt
- 2 teaspoons Baking Soda
- ½ teaspoons Baking Powder
- ½ teaspoons Cream Of Tartar
- 2-¼ cups Flour
- 1 cup Chopped Nuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes