Photo: Niklas Rhose
Paleo Graham Crackers
4 ingredients
10 min + 9 min
6
openrecipes
Paleo Graham Crackers are gluten-free, made with almond flour and lightly sweetened with yacon.
Estimated Nutrition (whole recipe, rough)
462
Calories
13g
Protein
2g
Fat
95g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Arrowroot | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Blanched Almond Flour
- 1 Tablespoon Arrowroot Powder
- ¼ teaspoons Celtic Sea Salt
- 2 Tablespoons Yacon Syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes