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Chipotle Chicken Quesadillas
Photo: Lily Banse

Chipotle Chicken Quesadillas

13 ingredients 20 min + 15 min 4 openrecipes
Chipotle Chicken Quesadillas

These chipotle chicken quesadillas are a crowd pleaser, easy and great for a party! They also have a great spicy salsa to go with it!

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Estimated Nutrition (whole recipe, rough)

1177
Calories
39g
Protein
42g
Fat
170g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Avocado 1 medium (150g) 240
Tortilla 1 medium flour (45g) 140
Parmesan Cheese 1 oz (28g) 110
Mango 1 cup diced (165g) 99
Mozzarella Cheese 1 oz (28g) 85
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Seed not in our table 0
Quesadilla not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 whole FOR THE SALSA:
  • 1 whole Ripe Tomatoes, Seeds Removed And Diced
  • ¼ cups Habanero Pepper, Stem And Seeds Removed, Finely Minced
  • 1 whole Fresh Mango, Diced
  • 2 Tablespoons Fresno Pepper, Stem And Seeds Removed, Finely Minced
  • 1 Tablespoon Fresh Cilantro, Chopped
  • 1 dash Freshly Squeezed Lime Juice
  • 8 whole Salt
  • 2 cups FOR THE QUESADILLAS:
  • ½ cups Flour Tortilla Rounds
  • 2 whole Mozzarella Cheese, Grated
  • 2 whole Parmesan Cheese, Grated
  • 3 whole Avocados, Pitted And Cubed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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