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Falafel Burgers
Photo: Amirali Mirhashemian

Falafel Burgers

12 ingredients 5 min + 8 min 4 openrecipes
Falafel Burgers

A delicious vegetarian bean burger, that is loaded with veggies and flavor!

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Estimated Nutrition (whole recipe, rough)

517
Calories
24g
Protein
30g
Fat
44g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Edamame 1/2 cup (78g) shelled 120
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Wheat Bread 1 slice (30g) white 79
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Clove 1 tsp ground (2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 can FOR THE BEAN PATTIES
  • ½ cups 14 Oz Can Garbanzo Beans (drained And Rinsed)
  • 1 Shelled, Cooked Edamame
  • ¼ cups Carrot Grated
  • 2 cloves Purple Onion, Diced
  • 2 Tablespoons Garlic, Minced
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Whole Wheat Bread Crumbs
  • ½ teaspoons Each: Garlic Powder, Pepper, Onion Powder
  • 4 slices Sea Salt
  • 4 FOR THE BURGERS:
  • ½ cups Sharp Cheddar Cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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