Photo: Stephanie Studer
Roasted Green Beans
2 ingredients
5 min + 20 min
4
openrecipes
Tender, crisp, roasted green beans and onions, topped with Parmesan cheese.
Estimated Nutrition (whole recipe, rough)
75
Calories
3g
Protein
0g
Fat
17g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Green Beans | 1 cup (100g) | 31 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Fresh Green Beans, Ends Trimmed
- 2 whole Small Yellow Onions, Thinly Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes