Photo: Toa Heftiba
Matcha (Green Tea) Icebox Cheesecake
9 ingredients
30 min + 10 min
10
openrecipes
Matcha (Green Tea) Icebox Cheesecake—fluffy and light matcha flavored filling with a chocolate crust.
Estimated Nutrition (whole recipe, rough)
628
Calories
18g
Protein
44g
Fat
44g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Green Tea | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-½ cups Chocolate Cookie/wafer Crumbs
- 1 cup Plus 1 Heaping Tablespoon Sugar, Divided
- 4 Tablespoons Melted Butter
- 1-¼ cup Chilled Heavy Cream
- 16 ounces, weight Cream Cheese, At Room Temperature
- 1 cup Milk
- 1 Tablespoon Matcha (green Tea) Powder, More For Dusting
- 2-¼ teaspoons Gelatin Powder
- ¼ cups Water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes