Photo: Eaters Collective
Bacon and Tomato Seashell Pasta
6 ingredients
4
openrecipes
Smoky bacon with the freshness of tomato and rosemary make a great pasta dinner.
Estimated Nutrition (whole recipe, rough)
431
Calories
13g
Protein
16g
Fat
58g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Sea Salt
- 4 slices Seashell Pasta
- ½ Bacon
- 3 Onion, Chopped
- 2 teaspoons Roma Tomatoes, Diced
- 1 sprig Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes