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Goat Cheese, Fig & Honey Flatbread
Photo: Wesual Click

Goat Cheese, Fig & Honey Flatbread

5 ingredients 20 min + 20 min 12 openrecipes
Goat Cheese, Fig & Honey Flatbread

A tasty balance of sweet and salty, creamy and crunchy, all on a handheld flatbread.

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Estimated Nutrition (whole recipe, rough)

395
Calories
10g
Protein
28g
Fat
31g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pine Nut 1 oz (28g) 191
Goat Cheese 1 oz (28g) 103
Honey 1 tbsp (21g) 64
Fig 1 medium (50g) 37
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ¼ cups Pine Nuts, Toasted
  • 1 whole Stonefire Flatbread Pizza Or Equivalent
  • 8 ounces, weight Fresh Figs, Quartered
  • 4 ounces, weight Goat Cheese Crumbled
  • 3 Tablespoons Honey For Drizzling

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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