Photo: Diliara Garifullina
Chunky Pear and Applesauce Muffins
11 ingredients
10 min + 15 min
12
openrecipes
Hearty muffins full of fresh fruit flavor.
Estimated Nutrition (whole recipe, rough)
892
Calories
21g
Protein
18g
Fat
161g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups Unsalted Butter
- ½ cups Sugar
- ¾ cups Applesauce
- 2 whole Eggs
- 1 teaspoon Vanilla Extract
- 1 teaspoon Salt
- 2 teaspoons Baking Powder
- 2 teaspoons Chinese Five Spice (or Apple Pie Spice)
- 2 cups All-purpose Flour
- 1 whole Large, Ripe Pear
- 2 Tablespoons Brown Sugar, For Sprinkling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes