Skip to main content
Homemade Mini Bread Rolls
Photo: Wesual Click

Homemade Mini Bread Rolls

7 ingredients 1 hr 30 min + 20 min 3 openrecipes
Homemade Mini Bread Rolls

This is a perfect snack with afternoon tea or dinner. Try this recipe.

Share this recipe

Estimated Nutrition (whole recipe, rough)

684
Calories
19g
Protein
18g
Fat
108g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ pounds, ⅞ ounces, weight All-purpose Flour
  • ¼ ounces, weight Yeast
  • 1 ounces, weight Sugar
  • ½ Tablespoons Salt To Taste
  • 7 tablespoons, 1 teaspoon, 5-⅛ pinches Warm Water
  • 1 whole Egg, Beaten, Divided Use
  • 1 ounces, weight Butter, Softened

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.