Photo: Ian Dooley
Almond Joy Chocolate & Coconut Ice Cream Recipe
5 ingredients
1 1/4 quarts
openrecipes
Estimated Nutrition (whole recipe, rough)
559
Calories
5g
Protein
47g
Fat
29g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup heavy cream
- 1 1/2 oz. bittersweet chocolate, chopped
- 1/2 cup sweetened coconut flakes
- 1 quart high-quality vanilla ice cream, softened
- 4.8 oz. Almond Joy bars (8 mini bars), chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By cookincanuck ·
Recipe sourced from
openrecipes