Skip to main content
Crawfish Boil
Photo: Gregor Moser

Crawfish Boil

7 ingredients 20 min + 3 hr serves 15-18 (depending on how hungry your guests are) openrecipes
Crawfish Boil

When I first started food blogging 4 years ago (wow, has it been that long already!?) many of us bloggers looked to slick, glossy magazines like Gourmet, Bon Appetit and Food and Wine for recipe in...

Share this recipe

Estimated Nutrition (whole recipe, rough)

259
Calories
8g
Protein
2g
Fat
60g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Corn 1/2 cup kernels (82g) 77
Lemon juice of 1 lemon (48ml) 12
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 40 lbs crawfish
  • 20 lbs potatoes
  • 20 ears of Corn
  • 2 whole garlic bulbs
  • 6 lemons, halved
  • ¼ cup Sriracha
  • 1 bag Louisiana Crawfish Company Crawfish Boil Cajun Seasoning

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By steamykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.