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Grilled Pear, Goat Cheese & Prosciutto Crostini Recipe
Photo: Alexander Maasch

Grilled Pear, Goat Cheese & Prosciutto Crostini Recipe

5 ingredients Makes 12 crostini openrecipes
Grilled Pear, Goat Cheese & Prosciutto Crostini Recipe
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Estimated Nutrition (whole recipe, rough)

207
Calories
7g
Protein
9g
Fat
28g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Goat Cheese 1 oz (28g) 103
Pear 1 medium (178g) 101
Vinegar 1 tbsp (15ml) distilled 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 12 baguette slices
  • 1 pear, cut into 12 slices
  • 2 oz. goat cheese, room temperature
  • 6 slices prosciutto, cut in half crosswise
  • High-quality balsamic vinegar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By cookincanuck · Recipe sourced from openrecipes

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