Photo: Matheus Cenali
Pumpkin Bread Pudding with Spicy Caramel Apple Sauce
13 ingredients
Makes 8 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
948
Calories
28g
Protein
31g
Fat
134g
Carbs
Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Bean | not in our table | 0 |
| Seed | not in our table | 0 |
| Pumpkin | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Unsalted butter, for the pan
- 8 cups 1/2-inch cubed
- or other bread
- 2 cups heavy cream
- 1 cup whole milk
- 1 vanilla bean, split and seeds scraped
- 6 large egg yolks
- 1/2 cup sugar
- 3 tablespoons pure maple syrup
- 1 cup canned pumpkin puree, flavored pie filling
- 2 tablespoons bourbon
- Freshly whipped cream, for serving
- Shelled pumpkin seeds (optional), for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes