Photo: Charisse Kenion
Raymond Blanc's chocolate mousse recipe
6 ingredients
20 min
4 people
openrecipes
A gorgeous chocolate mousse, made from just dark chocolate, cocoa powder, egg whites, a little sugar and egg yolk.
Estimated Nutrition (whole recipe, rough)
282
Calories
8g
Protein
14g
Fat
30g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 165 dark chocolate, at least 70% cocoa solids, finely chopped
- g unsweetened cocoa powder
- 25 organic or free range egg whites
- g caster sugar
- 10 organic or free range egg yolk
- 25 sprigs fresh mint
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes