Photo: Joseph Gonzalez
Caramelised veggies and sausages recipe
10 ingredients
15 min + 40 min
4 people
openrecipes
Sausages and veggies a cracking combination put together by Sally Bee
Estimated Nutrition (whole recipe, rough)
868
Calories
23g
Protein
42g
Fat
107g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork Sausage | 100g cooked | 301 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cherry | 1 cup (138g) | 87 |
| Grape | 1/2 cup (76g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Fennel | 1/2 bulb (87g) | 27 |
| Tomato | 1 medium (123g) | 22 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Large sweet potatoes
- 450 Pork sausages
- g Olive oil
- 1 Onions, peeled and sliced
- tbsp Garlic clove, peeled and sliced
- 2 Fennel seeds
- 1 Fine green beans, trimmed
- 1 Cherry tomatoes
- tsp Grapes
- 100 Apple cider vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes