Photo: David Holifield
Mocha cake recipe
9 ingredients
15 min + 45 min
10 people
openrecipes
Treat yourself with this decadent mocha cake from Pam Corbin.
Estimated Nutrition (whole recipe, rough)
846
Calories
21g
Protein
27g
Fat
125g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Coffee | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200 Unsalted butter, cut into cubes
- g Good quality dark chocolate, broken into small pieces
- 200 Strong filter coffee, or 1 tbsp instant coffee powder dissolved in 2 tbsp hot water
- g Plain flour
- 2 Ground almonds
- tbsp Eggs
- 50 Light soft brown sugar
- g Caster sugar
- 50 Sifted cocoa powder, for dusting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes