Photo: Matheus Cenali
Apple frog with butterscotch sauce recipe
6 ingredients
10 min + 5 min
2 people
openrecipes
A fun way to serve apples and children can help you decorate the frog. Dip the apple slices into the delicious butterscotch sauce.
Estimated Nutrition (whole recipe, rough)
392
Calories
2g
Protein
18g
Fat
63g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Green Apple | 1 medium (182g) | 95 |
| Apple | 1 medium (182g) | 95 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 small green apples
- 1 small red apple
- 2 yellow liquorice allsorts
- 20 butter
- g light brown sugar
- 2 double cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes