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Bacon tart recipe
Photo: Sorin Gheorghita

Bacon tart recipe

21 ingredients 45 min + 8 min 4 people openrecipes

A beautifully sticky and cheesy tart from Andrew Nutter.

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Estimated Nutrition (whole recipe, rough)

1199
Calories
41g
Protein
53g
Fat
140g
Carbs

Counts 14 of 17 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Turmeric 1 tsp ground (3g) 9
Soy Sauce 1 tbsp (15ml) 9
Spinach 1 cup raw (30g) 7
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Poppy Seed not in our table 0
Water not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200 Plain flour
  • g Butter, cubed and chilled
  • 100 Curry powder
  • g Poppy seeds
  • 1 Water
  • pinch Olive oil
  • 1 Rashers streaky bacon, cut into thin strips
  • pinch Shallots, chopped finely
  • 1 Clove garlic, chopped finely
  • tsp Honey
  • 3 Handfuls of fresh spinach, shredded
  • tbsp Lancashire cheese
  • 6 Stilton
  • 10 Milk
  • 1 Plain flour
  • 2 Breadcrumbs
  • tbsp Egg yolks
  • 2 Dijon mustard
  • 200 Worcestershire sauce
  • g Mixed salad leaves
  • 100 Simple vinaigrette

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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