Photo: Sorin Gheorghita
The Hairy Bikers' apricot & almond crumble recipe
7 ingredients
20 min + 45 min
6 people
openrecipes
The Hairy Biker's apricot crumble makes the perfect comfort pudding.
Estimated Nutrition (whole recipe, rough)
630
Calories
14g
Protein
13g
Fat
112g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
| Marzipan | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 750 Apricots, halved and stoned (16-20 apricots, depending on size)
- g Caster sugar
- 3 Plain flour
- tbsp Caster sugar
- 125 Cold butter, cut into cubes
- g Flaked almonds
- 50 Ready-made golden marzipan
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes