Photo: Priscilla Du Preez
James Martin's chicken and wild mushroom pie recipe
13 ingredients
15 min + 2 hr
6 people
openrecipes
You can make this chicken pie either with brown or white meat or a combination of both. The same goes for the mushrooms - use either fresh or dried or whatever you can get hold of.
Estimated Nutrition (whole recipe, rough)
1145
Calories
64g
Protein
44g
Fat
116g
Carbs
Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Oyster | 6 medium (84g) | 81 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Pastry | not in our table | 0 |
| Chanterelle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375 ready-rolled all-butter puff pastry
- g egg, beaten
- 1 x 1.5kg (31b 4oz) chicken
- 1 onions, peeled and finely chopped
- 2 bay leaf
- 1 olive oil
- 1 butter
- tbsp plain flour
- 75 wild mushrooms (such as chanterelle, cep, tompette, girolle or oyster)
- g white wine
- 2 double cream
- tbsp sprigs of tarragon, leaves only
- 350 salt and black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes