Photo: Ernest Porzi
Lemon roulade recipe
8 ingredients
15 min + 30 min
6 people
openrecipes
Sweet, sharp, scrunchy and sugary, The Archers' Lilian is credited with this great bake!
Estimated Nutrition (whole recipe, rough)
345
Calories
9g
Protein
20g
Fat
34g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 egg whites
- 175 caster sugar
- g double cream
- 300 lemon curd
- ml plain chocolate
- 3 icing sugar, sifted
- tbsp double cream
- 115 brandy
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes