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Beef Stroganoff recipe
Photo: Lily Banse

Beef Stroganoff recipe

14 ingredients 20 min + 40 min 2 people openrecipes

A classic 1970s dinner party dish that matches elegant French cooking with Russian opulence, Beef Stroganoff is guaranteed to impress.

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Estimated Nutrition (whole recipe, rough)

748
Calories
52g
Protein
28g
Fat
74g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Cucumber 1/2 cup sliced (52g) 16
Mushroom 1/2 cup sliced (35g) 15
Shallot 1 tbsp minced (10g) 7
Vinegar 1 tbsp (15ml) distilled 3
Parsley 1 tbsp chopped fresh (3.8g) 1
Brandy not in our table 0
Sunflower Oil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250 Beef fillet
  • g Unsalted butter
  • 50 Onion, finely sliced
  • g Paprika
  • 1 Small mushrooms, thinly sliced
  • 1 Brandy
  • tsp Sour cream
  • 150 Chopped fresh parsley, to serve
  • g Cucumber
  • 25 Shallot
  • ml Caster sugar
  • 150 White wine vinegar
  • ml Waxy potatoes, peeled and chopped into equal-sized chunks
  • 1 Sunflower oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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