Photo: Lily Banse
Chicken Kiev recipe
13 ingredients
20 min + 30 min
2 people
openrecipes
A garlicky, buttery treat that's been the ruin of many a shirt since the Swinging Sixties. Jassy Davis recreates this restaurant classic at home.
Estimated Nutrition (whole recipe, rough)
1147
Calories
60g
Protein
23g
Fat
171g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Basmati Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| White Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Garlic | 1 clove (3g) | 4 |
| Chives | 1 tbsp (3g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 40 butter, softened
- g cloves garlic, crushed
- 2 lemon juice
- 1 fresh chives, chopped
- tbsp fresh parsley leaves, chopped
- 1 white bread
- tbsp skinless, boneless chicken breasts
- 1 plain flour
- tbsp small egg, beaten
- 75 sunflower oil, plus extra for greasing
- g hot vegetable stock
- 2 dried basmati rice
- 25 lemon wedges, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes