Photo: Alexander Maasch
Grilled lettuce with goats' cheese
5 ingredients
30 min + 30 min
Serves 6
openrecipes
A great side dish for al fresco lunches. Lettuce usually takes a back seat but, when cooked well, it's flavour is worth celebrating on its own.
Estimated Nutrition (whole recipe, rough)
255
Calories
8g
Protein
23g
Fat
7g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Little Gem lettuces
- 2 tbsp olive oil
- salt and freshly ground black pepper
- 250g/9oz goats' cheese, or taleggio
- ¼ lemon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes