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Prosciutto-Stuffed Figs
Photo: Mockup Graphics

Prosciutto-Stuffed Figs

5 ingredients openrecipes
Prosciutto-Stuffed Figs
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Estimated Nutrition (whole recipe, rough)

53
Calories
2g
Protein
0g
Fat
13g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Fig 1 medium (50g) 37
Black Pepper 1 tsp ground (2.3g) 6
Arugula 1 cup (20g) 5
Lettuce 1 cup shredded (36g) 5

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 12 soft, ripe green or black figs such as Mission,
  • Adriatic or Kadota
  • 24 thin slices prosciutto, about 1/4 lb. total
  • 1/2 tsp. freshly ground pepper
  • 3 cups arugula or baby lettuces

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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