Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
136
Calories
4g
Protein
1g
Fat
33g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange Juice | 1 medium (131g) | 62 |
| Blackberry | 1 cup (144g) | 62 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Syrup | not in our table | 0 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups plus 1 tsp. fresh lemon juice
- 1/3 cup fresh orange juice
- 3/4 cup plus 2 Tbs. simple syrup (see related
- recipe at left)
- 1 pint fresh blackberries, juiced (about 1/3 cup),
- plus more blackberries for garnish
- 4 1/2 cups ice cubes
- 4 fresh mint sprigs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes