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Vegan Chocolate Ganache Frosting
Photo: Charisse Kenion

Vegan Chocolate Ganache Frosting

5 ingredients Makes about 2 cups openrecipes
Vegan Chocolate Ganache Frosting
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Estimated Nutrition (whole recipe, rough)

290
Calories
2g
Protein
20g
Fat
23g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter Substitute 1 tbsp (14g) 102
Agave 1 tsp (7g) 21
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces unsweetened chocolate, chopped
  • 1 cup light agave nectar
  • 3/4 cup nondairy creamer
  • 1 tablespoon non-hydrogenated butter substitute
  • 1 tablespoon vanilla extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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