Photo: Lars Blankers
Garlic-Parmesan Mashed Potatoes
6 ingredients
openrecipes
Flavorful mashed potatoes are a snap to prepare with our special seasoning blend, which combines garlic and Parmesan with aromatic thyme and chives.
Estimated Nutrition (whole recipe, rough)
430
Calories
9g
Protein
12g
Fat
76g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Mashed Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 lb. russet potatoes, peeled and cut into 2-inch chunks
- Kosher salt, to taste
- 10 Tbs. (1 1/4 sticks) unsalted butter
- 1/2 cup garlic-Parmesan mashed potato seasoning
- 1 2/3 cups half-and-half, warmed
- Freshly ground pepper, to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes