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Yogurt Parfaits with Berry Jam & Granola
Photo: Jonas Ducker

Yogurt Parfaits with Berry Jam & Granola

11 ingredients Serves 4. openrecipes
Yogurt Parfaits with Berry Jam & Granola

A bowl of plain yogurt is made extra special with a swirl of berry jam and a sprinkle of homemade granola. You can tailor the granola recipe to your liking, such as substituting sunflower seeds or chopped pecans for the almonds and dried cranberries for the cherries.

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Estimated Nutrition (whole recipe, rough)

925
Calories
28g
Protein
45g
Fat
111g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Oat 1/2 cup dry (40g) 154
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Cherry 1 cup (138g) 87
Honey 1 tbsp (21g) 64
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Almond 1 almond (1.2g) 7
Salt 1 tsp (6g) 0
Berry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups old-fashioned rolled oats
  • 1/3 cup slivered blanched almonds
  • 1/3 cup shredded coconut
  • 1 Tbs. firmly packed light brown sugar
  • 1/4 tsp. salt
  • 1/4 cup honey
  • 2 Tbs. canola oil
  • 1/3 cup dried pitted cherries or raisins
  • 2 cups Greek-style plain yogurt
  • 1/2 cup mixed berry jam (see related recipe at left) or other berry jam
  • Berries for garnish

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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