Photo: Ernest Porzi
Original John Collins
5 ingredients
Serves 1.
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Prepared using a water carbonator, this cocktail was created for Williams-Sonoma by the experts at Rickhouse, a noted bar in San Franciso owned by Future Bars.
Ingredients
- Ice as needed
- 2 oz. genever or whiskey
- 1 oz. fresh lemon juice
- 3/4 oz. simple syrup
- Lemon slice for garnish
Directions
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By williamssonoma ·
Recipe sourced from
openrecipes