Photo: Charles Deluvio
Estimated Nutrition (whole recipe, rough)
272
Calories
8g
Protein
16g
Fat
28g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chickpea | 1/2 cup canned (120g) drained | 134 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 teaspoons smoked paprika
- 1 teaspoon cayenne pepper
- 6 tablespoons extra-virgin olive oil
- 2 15-ounce cans chickpeas, rinsed, drained, patted very dry
- Kosher salt
- 2 teaspoons finely grated lime zest
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes