Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
331
Calories
15g
Protein
20g
Fat
28g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Edamame | 1/2 cup (78g) shelled | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Pita Bread | 1 slice (30g) white | 79 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pita breads, split horizontally, each round cut into 1 1/2-inch wedges
- 1 12-ounce bag frozen shelled edamame (2 1/3 cups), unthawed
- 1/4 cup olive oil
- 2 teaspoons fresh lemon juice
- 3 tablespoons minced fresh basil plus sprigs for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes