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Lobster Halves with Tarragon-Lime Butter
Photo: David Todd McCarty

Lobster Halves with Tarragon-Lime Butter

5 ingredients openrecipes
Lobster Halves with Tarragon-Lime Butter
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Estimated Nutrition (whole recipe, rough)

213
Calories
21g
Protein
12g
Fat
5g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Lobster 100g cooked 98
Lime juice of 1 lime (44ml) 11
Tarragon 1 tsp dried (0.5g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 live lobsters, each about 2 lb.
  • Melted unsalted butter for brushing
  • 16 Tbs. (2 sticks) unsalted butter
  • 1/4 cup minced fresh tarragon
  • 2 Tbs. fresh lime juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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