Photo: Chad Montano
Salsiccia Pizza with Broccoli Rabe
14 ingredients
openrecipes
“00” flour, a fine-textured Italian flour, gives this pizza a thin, delicate, crisp crust. If you can’t find “00” flour, substitute 1 cup cake flour combined with 1 cup plus 3 Tbs. all-purpose flour.
Estimated Nutrition (whole recipe, rough)
1045
Calories
52g
Protein
36g
Fat
128g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 tsp. active dry yeast
- 1 tsp. sugar
- 3/4 cup warm water (105° to 115°F)
- 2 1/4 cups “00” flour, plus more for dusting
- 1 1/4 tsp. kosher salt
- 2 Tbs. extra-virgin olive oil
- 2 tsp. plus 2 Tbs. olive oil
- 1 lb. sweet Italian sausage, casings removed
- 1 tsp. minced garlic
- 1 bunch broccoli rabe, about 11 oz., cut crosswise into 1-inch pieces
- Kosher salt and freshly ground pepper, to taste
- 1 cup prepared tomato sauce
- 2 cups shredded mozzarella cheese
- Red pepper garlic dipping oil for drizzling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes