Photo: Sorin Gheorghita
Toaster Pastries
10 ingredients
openrecipes
Filled with strawberries or cherries, these toaster pastries make perfect snacks to enjoy at home or on the go. The classic American treats are a snap to prepare with our easy-to-use press.
Estimated Nutrition (whole recipe, rough)
969
Calories
30g
Protein
27g
Fat
154g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp. salt
- 2 Tbs. granulated sugar
- 16 Tbs. (2 sticks) cold unsalted butter, cut into 1/2-inch dice
- 6 to 8 Tbs. ice water
- 1/2 cup strawberry or cherry preserves
- 3/4 cup sliced strawberries or 1/2 cup roughly chopped pitted cherries
- 1 egg, beaten with 1 tsp. water
- 1 1/2 cups confectioners’ sugar
- 2 Tbs. milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes