Photo: Massimo Adami
Strawberry Preserves
3 ingredients
openrecipes
Look for small ripe berries, then preserve them whole for this delicious conserve.
Estimated Nutrition (whole recipe, rough)
110
Calories
2g
Protein
1g
Fat
28g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups small ripe strawberries, about 1 lb., washed and hulled
- Peel (with white pith) of 1/2 lemon
- 3/4 cup superfine sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes