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Brioche Bread Pudding
Photo: Wesual Click

Brioche Bread Pudding

8 ingredients openrecipes
Brioche Bread Pudding
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Estimated Nutrition (whole recipe, rough)

196
Calories
7g
Protein
11g
Fat
16g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Brioche not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups brioche cubes (each about 1/2 inch
  • square)
  • 1 1/4 cups heavy cream
  • 1 egg
  • 1 egg yolk
  • 1/4 cup sugar
  • 1/8 tsp. ground cinnamon
  • 1/4 tsp. vanilla extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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