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Banana-Filled Graham Cracker Pancakes
Photo: Mariana Medvedeva

Banana-Filled Graham Cracker Pancakes

12 ingredients openrecipes
Banana-Filled Graham Cracker Pancakes
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Estimated Nutrition (whole recipe, rough)

1041
Calories
29g
Protein
32g
Fat
161g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 oz. graham crackers, broken into pieces
  • 3/4 cup all-purpose flour
  • 3/4 tsp. baking soda
  • 1 tsp. baking powder
  • 5 Tbs. sugar
  • 1/2 tsp. salt
  • 3 eggs, separated
  • 1 3/4 cups buttermilk
  • 6 Tbs. (3/4 stick) unsalted butter, melted
  • 2 bananas, peeled and cut into 1/2-inch dice
  • 1 cup heavy cream
  • Maple syrup for serving

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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