Photo: Wright Brand Bacon
Bacon with Brown Sugar and Cardamom (Cardamom)
4 ingredients
openrecipes
Seasoning bacon with brown sugar and fragrant cardamom and baking it in the oven puts this breakfast mainstay over the top. Cardamom boasts warm, spicy sweetness with hints of ginger, nutmeg and pepper. For the best flavor, lightly crush whole cardamom pods and then whirl them, along with the seeds inside, in an electric spice grinder until finely ground.
Estimated Nutrition (whole recipe, rough)
104
Calories
3g
Protein
4g
Fat
16g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 lb. thick-sliced lean bacon
- 3/4 cup firmly packed light brown sugar
- 1/2 tsp. freshly ground cardamom
- 1/2 tsp. freshly ground pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes