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Ham, Cheese and Fried Egg Panini
Photo: Joseph Gonzalez

Ham, Cheese and Fried Egg Panini

12 ingredients Serves 4. openrecipes
Ham, Cheese and Fried Egg Panini

This panini was inspired by the classic French

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Estimated Nutrition (whole recipe, rough)

630
Calories
41g
Protein
42g
Fat
21g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Shallot 1 tbsp minced (10g) 7
Mustard 1 tsp (5g) yellow 3
Vinegar 1 tbsp (15ml) distilled 3
Chives 1 tbsp (3g) 1
Champagne not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tsp. plus 1 Tbs. vegetable oil
  • 12 oz. thinly sliced Black Forest ham
  • 4 baguette pieces, each 6 inches long, halved horizontally
  • 8 oz. Gruyère cheese, grated
  • 2 Tbs. plus 2 tsp. Dijon mustard
  • 1/2 tsp. minced shallot
  • 1/2 tsp. honey
  • 2 tsp. Champagne vinegar
  • 1 Tbs. olive oil
  • 2 cups mixed salad greens
  • 4 eggs
  • 2 Tbs. chopped fresh chives

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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