Photo: Wesual Click
fotuchea - italian bread
6 ingredients
Serves 8
openrecipes
the delicious bread is great as a starter or slightly toasted
Estimated Nutrition (whole recipe, rough)
575
Calories
13g
Protein
15g
Fat
95g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- for the bread
- 500g strong plain flour 1 tablespoon yeast
- 2 teaspoon salt
- 5 tablespoon vegetable oil
- 300ml warm water
- 2 teaspoon parsley or mixed herbs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes