Photo: Art Rachen
Spicy Sweet Curried Cashews Recipe
8 ingredients
5 cups
openrecipes
These cashews balance the salty and sweet, but I wanted to add a little extra bump of flavor. Growing up in the South, curry powder was the ultimate "fancifier...
Estimated Nutrition (whole recipe, rough)
404
Calories
6g
Protein
26g
Fat
41g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cashew | 1 oz (28g / ~18 nuts) | 157 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 1/2 cups raw cashews
- 2 tablespoons vegetable oil
- 1/2 cup packed light brown sugar
- 1 tablespoon water
- 2 tablespoons honey
- 2 teaspoons kosher salt
- 1 teaspoon hot curry powder
- 10-15 grinds of black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes