Photo: Sam Loyd
Estimated Nutrition (whole recipe, rough)
405
Calories
28g
Protein
28g
Fat
10g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 lb. boneless pork shoulder
- Kosher salt, to taste
- 3 Tbs. cracked SoGo Chinese five spice*
- 3 Tbs. extra-virgin olive oil
- 1 yellow onion, cut into 1⁄2-inch slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes