Photo: Lily Banse
Mole Huevos Rancheros
10 ingredients
Serves 4.
openrecipes
If you prefer, you can scramble the eggs. Break the eggs into a bowl, beat until frothy with a fork, and season lightly with salt and pepper. Cook the eggs in the butter, stirring frequently, until they form soft curds.
Estimated Nutrition (whole recipe, rough)
966
Calories
69g
Protein
56g
Fat
50g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Chicken | 100g cooked | 165 |
| Corn Tortilla | 1 medium flour (45g) | 140 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups turkey breast in mole, with meat shredded (see related recipe at left)
- 6 Tbs. (3/4 stick) unsalted butter
- 8 corn tortillas
- 8 eggs
- Salt and freshly ground pepper, to taste
- 1 cup tomato salsa, plus more for serving
- 6 oz.
- or Monterey jack cheese, crumbled or shredded
- 6 Tbs. sour cream
- 1 avocado, halved, pitted, peeled and sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes